Coconut Vanilla Bean (6 x 2oz.)



Delicate moist coconut cakes infused with
the flavor of rich vanilla bean filled
with our creamy white chocolate ganache
and topped with a sweet coconut and
vanilla rum glaze. Tropical delight!

Size: 6 X 2 oz.= Serves approx. 6 people.

Vacuum packed for optimum freshness
for up to 4 weeks on the shelf.

 

 

 


     

 

*Contains: Wheat, eggs, milk, soy, nuts, tree nuts.
Please note that ALL our cakes are made on equipment that mixes the above-listed ingredients.

Our gourmet rum cakes are baked daily with the freshest
and finest ingredients with no preservatives added.

Directions: For optimum freshness, leave on the shelf at room temperature (65F to 75F)
and consume within six weeks of purchase. After opening the vacuum-packed bag,
plastic wrap your cake and leave at room temperature (65F to 75F) and consume within one week.




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