White Chocolate Eggnog Rum Cake (45 oz.)

It's beginning to look a lot like rum cake...

What better than one delicious Special of
the Month this December to make your
spirits bright? Well, why not two specials
of the month. That's what we've created at
Rum Cake Lounge for you and yours this
holiday season: Your choice of two yummy
gourmet rum cake treats to choose from.
What's the special you ask?
Of course, a cup of holiday cheer all
wrapped up into a gourmet rum cake.

Our 45oz. and 2oz. mini White Chocolate
Eggnog gourmet rum cakes start with
homemade eggnog and white chocolate chips
baked right into the batter. Then,
they're all spruced up with speckles of
vanilla bean and drenched with our
signature Madagascar vanilla
bean rum glaze.

We use nothing but fresh farm eggs,
rich European butter, premium gold rum,
and a hint of nutmeg and cinnamon.
If you decide on our 2oz. mini cakes,
don't forget the center is filled with
a winter wonderland of white
chocolate ganache!

Our gourmet rum cakes make the perfect
gift. Surprise Santa when he slides down
the chimney with our unforgettable
gourmet rum cakes and a cold glass of
milk. He's sure to leave extra presents.

Size: 45oz. = Serves approx. 16 to 18 people.

Vacuum packed for optimum freshness
for up to 8 weeks on the shelf.

Happy Holidays from the Rum Cake Lounge.






*Contains: Wheat, eggs, milk, soy, nuts, tree nuts.
Please note that ALL our cakes are made on equipment that mixes the above-listed ingredients.

Our gourmet rum cakes are baked daily with the freshest
and finest ingredients with no preservatives added.

Directions: For optimum freshness, leave on the shelf at room temperature (65F to 75F)
and consume within six weeks of purchase. After opening the vacuum-packed bag,
plastic wrap your cake and leave at room temperature (65F to 75F) and consume within one week.