Blueberry & Wild Strawberry Rum Cake

All orders will ship Monday, June 29th.

Celebrate our Country's Independence Day
with our red, white & blue gourmet rum cake.

Our unique 4th of July cake begins
with fresh organic and dried blueberries
picked at the peak of freshness
to give our cake its delectable flavor.

To honor the stripes of our flag, we've
added a filling of sweet California-grown
wild strawberries.

It is finished with our delicious signature
pure Madagascar Vanilla bean rum glaze.

Size: 45oz. = Serves approx. 16 to 18 people.

Vacuum packed for optimum freshness
for up to 6 weeks on the shelf.






*Contains: Wheat, eggs, milk, soy, nuts, tree nuts.
Please note that ALL our cakes are made on equipment that mixes the above-listed ingredients.

Our gourmet rum cakes are baked daily with the freshest
and finest ingredients with no preservatives added.

Directions: For optimum freshness, leave on the shelf at room temperature (65F to 75F)
and consume within six weeks of purchase. After opening the vacuum-packed bag,
plastic wrap your cake and leave at room temperature (65F to 75F) and consume within one week.