Green Apple Pecan & Salted Caramel



A MOIST VANILLA CAKE WITH A CENTER
OF DICED TART GRANNY SMITH
APPLES, SOAKED IN GENEROUS PORTIONS
OF APPLE AND SALTED CARAMEL RUM GLAZE,
AND FINISHED WITH CARAMELIZED PECANS.
A DELICIOUS ADDITION TO A BIG SCOOP
OF VANILLA GELATO OR ADD A
DOLLOP OF WHIPPED CREAM.
IT'S TRULY ONE OF A KIND.

Size: 43oz. = Serves approx. 16 to 18 people.

Vacuum packed for optimum freshness
for up to 6 weeks on the shelf.

 

 

 


     

 

*Contains: Wheat, eggs, milk, soy, nuts, tree nuts.
Please note that ALL our cakes are made on equipment that mixes the above-listed ingredients.

Our gourmet rum cakes are baked daily with the freshest
and finest ingredients with no preservatives added.

Directions: For optimum freshness, leave on the shelf at room temperature (65F to 75F)
and consume within six weeks of purchase. After opening the vacuum-packed bag,
plastic wrap your cake and leave at room temperature (65F to 75F) and consume within one week.




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